Advance Tabco , SW-4E-120, Serving Counter, Hot Food, Electric

SKU #: CS-157284
Description
Hot Food Table,electric,62-7/16"W x 30-5/8"D x 34-1/8"H,(4) 12" x 20" sealed wells with individual drain valves (accommodates pan inserts up to 6" deep),individual infinite controls with indicator lights,3/8" thick poly cutting board,stainless steel well liners,galvanized open base with undershelf,UL,NSF (120v)
Maintain top hygiene standards using the Advance Tabco Hot Food Table. Designed specifically for restaurant settings, this high-quality unit, model SW-4E-120, ensures your hot food items are kept at optimal serving temperatures while maintaining a clean and organized workspace. With dimensions of 62-7/16"W x 30-5/8"D x 34-1/8"H, the Advance Tabco Hot Food Table features four 12" x 20" sealed wells, each equipped with individual drain valves. These wells can accommodate pan inserts up to 6" deep, providing flexibility for various food items. The individual infinite controls with indicator lights allow precise temperature management for each well, ensuring your dishes are always served at their best. The 3/8" thick poly cutting board offers a convenient prep area, while the stainless steel well liners ensure durability and easy cleaning. The galvanized open base with an undershelf provides additional storage space, keeping your kitchen organized and efficient. Certified by UL and NSF, the Advance Tabco Hot Food Table meets the highest standards of safety and sanitation, making it an essential addition to any professional kitchen. Elevate your food service operations with this reliable and versatile hot food table, designed to meet the rigorous demands of a busy restaurant environment.
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Specifications
Weight230
Depth (in)30.63
Height (in)34.13
Width (in)62.44
BrandAdvance Tabco
Product TypeOther
Additional Information
advance-tabco-sw-4e-120-serving-counter-hot-food-electric-specsheet-241225ufpr5p.pdf advance-tabco-sw-4e-120-serving-counter-hot-food-electric-specsheet-241225ufpr5p.pdf
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Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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