Bakers Pride, L-36RS, Charbroiler, Gas, Countertop

SKU #: L-36RS
Description
Invest in superior quality with the Bakers Pride L-36RS Charbroiler. This gas countertop charbroiler is a must-have for any commercial restaurant. With its low profile design and a spacious 33"W x 24"D broiler area, it provides ample space for grilling a variety of meats and vegetables. The charbroiler features four burners and stainless steel radiants, ensuring even heat distribution and excellent cooking results. The adjustable top grate assembly with floating 1/2" dia. steel rods allows for precise control over the cooking process. The 6" stainless steel work deck provides a convenient space for food preparation, while the stainless steel grease pan makes cleaning a breeze. Made with durable stainless steel construction and equipped with 4" legs, this charbroiler is built to withstand the demands of a busy commercial kitchen. With a powerful 144000 BTU output, CSA Star, NSF, and CSA Flame certifications, this Bakers Pride charbroiler is a reliable and efficient choice for any restaurant.
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Specifications
BTU
144000 BTU
Diameter
2" dia.
Depth
24"
Width
33", 36"
Area (in)
33"W x 24"D
Number of Burners
4 burners
Product Type
charbroiler
Style
countertop
Safety and Compliance
CSA Star, NSF, CSA Flame
Power Type
gas
Material
stainless steel, steel
Additional Information

Serving Cincinnati, Dayton, Louisville & Lexington with Turnkey Restaurant Design Solutions

Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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