Blodgett , 981-961, Oven, Deck-Type, Gas

SKU #: CS-168234
Description
Oven,deck-type,gas,42"W x 32"D deck interiors,two-section,consisting of (2) 7" & (1) 7" baking compartments,(FTDO) 200-500F mechanical thermostat,counter-balanced doors with heavy chrome handle,angle iron frame,steel deck,crown angle trim,aluminized steel interior,stainless steel top,front,sides and back,7" stainless steel adjustable legs,87000 BTU,cETLus,NSF,CE
Enhance the heart of your restaurant with the Blodgett 981-961 Oven. This deck-type gas oven is designed to meet the demands of a busy commercial kitchen. With its two-section configuration, it offers ample space for baking, allowing you to prepare multiple dishes simultaneously. The 42"W x 32"D deck interiors provide enough room for large trays and pans, while the (FTDO) 200-500F mechanical thermostat ensures precise temperature control for consistent results. The counter-balanced doors with heavy chrome handles make it easy to access your creations, while the angle iron frame and steel deck ensure durability and longevity. The aluminized steel interior and stainless steel top, front, sides, and back not only add a sleek look but also make cleaning a breeze. With 87,000 BTU of power, this oven delivers exceptional performance, making it a reliable choice for any commercial kitchen. Trust Blodgett, a renowned vendor in the industry, and elevate your restaurant's cooking capabilities with the Blodgett 981-961 Oven.
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Specifications
Weight
1430
Height (in)
27
Width (in)
46.5
Depth (in)
65
Deck Oven Width
37" to 48"
Deck Oven Legs
adjustable
Deck Oven Temperature Control
mechanical thermostat
Deck Oven Color
metallics
Deck Oven Material
stainless steel, aluminized steel, iron
Deck Oven Compartments
1 compartment
Deck Oven Power Type
gas
Deck Oven Depth
25" to 35"
Deck Oven BTU
50,001 to 100,000 BTU
Deck Oven Safety and Compliance
NSF, CE, cETLus
Product Type
Deck Oven
Additional Information

Serving Cincinnati, Dayton, Louisville & Lexington with Turnkey Restaurant Design Solutions

Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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