Blodgett , BCT62E/BCT102E, Combi Oven, Electric

SKU #: CS-594426
Description
Combi Oven Steamer,electric,boiler,BCT-62E stacked on BCT-102E,(13) 18" x 26" full size sheet pan or (26) 12" x 20" full size hotel pan capacity,touch screen controls,multiple cooking modes,stores up to 500 recipes,reversible 9-speed fan,external temperature probe,USB port,HACCP,automated CombiWash,semi-automatic deliming system,glass door with mounted drip tray,stainless steel exterior & interior,cETLus,ETL-Sanitation,CE
Culinary artistry redefined with the Blodgett BCT62E/BCT102E Combi Oven, Electric. This powerful and versatile oven is a game-changer for commercial restaurants. With its stacked design, it offers a large capacity, accommodating up to 13 full-size sheet pans or 26 full-size hotel pans. The touch screen controls and multiple cooking modes make it easy to create a wide range of dishes, while the ability to store up to 500 recipes ensures consistency and efficiency in the kitchen. The reversible 9-speed fan ensures even cooking and browning, while the external temperature probe allows for precise monitoring. The oven also features a USB port for easy recipe transfer and HACCP compliance. Cleaning is a breeze with the automated CombiWash and semi-automatic deliming system. With its stainless steel exterior and interior, glass door with mounted drip tray, and certifications from cETLus, ETL-Sanitation, and CE, the Blodgett BCT62E/BCT102E Combi Oven, Electric is the perfect addition to any commercial kitchen.
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Specifications
Weight1045
BrandBlodgett
Combi Steamer Capacity10 to 15 pans
Combi Steamer Door Typeglass
Combi Steamer Materialstainless steel
Combi Steamer Control Typetouch screen controls
Combi Steamer Power Typeelectric
Combi Steamer Safety and ComplianceCE
Product TypeCombi Steamer
Additional Information
blodgett-bct62e-bct102e-combi-oven-electric-specsheet-241225enba8z.pdf blodgett-bct62e-bct102e-combi-oven-electric-specsheet-241225enba8z.pdf
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