Blodgett , MARKV200 ADDL, Convection Oven, Electric

SKU #: CS-400253
Description
Convection Oven,electric,single-deck,bakery depth,capacity (5) 18" x 26" pans,(SSD) solid state digital controls,2-speed fan,interior light,simultaneous operated doors with glass,stainless steel front,sides & top,vent connector,6" stainless steel legs & stacking kit,11.0kW,1/3 hp,cETL,CE,NSF,ENERGY STAR
Elevate your cuisine with the Blodgett MARKV200 ADDL Convection Oven. This electric, single-deck oven is designed specifically for commercial restaurant use, making it the perfect addition to any professional kitchen. With a bakery depth and a capacity for five 18" x 26" pans, this oven allows you to bake large quantities of delicious treats with ease. The solid state digital controls and 2-speed fan ensure precise temperature control and even heat distribution, resulting in perfectly cooked dishes every time. The simultaneous operated doors with glass not only provide a clear view of your culinary creations but also allow for easy access to the oven's interior. Made with stainless steel front, sides, and top, this oven is not only durable but also easy to clean. The 6" stainless steel legs and stacking kit provide stability and flexibility in any kitchen layout. With its ENERGY STAR certification, this oven is not only efficient but also environmentally friendly. Trust Blodgett to deliver exceptional performance and reliability in the kitchen.
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Specifications
Depth (in)
36.88
Height (in)
38
Width (in)
38.25
Weight
490
Convection Oven Wattage
11 to 15 kW
Convection Oven Capacity
5 to 10 pans
Convection Oven Safety and Compliance
CE, NSF, Energy Star
Convection Oven Power Type
electric
Convection Oven Number of Decks
single deck
Convection Oven Material
stainless steel, glass
Convection Oven Legs
stainless steel
Convection Oven Horsepower
under 1 HP
Convection Oven Control Type
digital controls
Product Type
Convection Oven
Additional Information

Serving Cincinnati, Dayton, Louisville & Lexington with Turnkey Restaurant Design Solutions

Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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