Continental Refrigerator, SW60N24M-HGL, Refrigerated Counter, Mega Top Sandwich / Salad Unit

SKU #: SW60N24M-HGL
Description
Elevate your culinary experience with the Continental Refrigerator SW60N24M-HGL Refrigerated Counter, Mega Top Sandwich / Salad Unit. This top-of-the-line unit is designed to meet the demands of a busy commercial restaurant. With a spacious 17.0 cu ft capacity and two sections, it offers ample storage for all your ingredients. The unit comes with 24 1/6 size pans, each 4" deep, and an 8" cutting board, providing you with plenty of space to prepare sandwiches and salads. The hinged glass lid allows for easy access and visibility, while the stainless steel top, front, and end panels ensure durability and a sleek appearance. The electronic control with a digital display and hi-low alarm allows for precise temperature management, ensuring your ingredients stay fresh. Made in the USA and NSF certified, this Continental Refrigerator unit is a reliable and efficient addition to any commercial kitchen.
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Specifications
Horsepower
1/4 HP
Size
1/6 size
Number of Doors
2 doors
Number of Sections
2 sections
Depth
4"
Width
60"
Safety and Compliance
cETLus, NSF
Control Type
electronic control
Features
Made in USA
Product Type
sandwich prep, salad prep
Compressor Style
self-contained
Material
stainless steel, glass, aluminum
Additional Information

Serving Cincinnati, Dayton, Louisville & Lexington with Turnkey Restaurant Design Solutions

Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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