Frymaster, PH155 w/ DIGITAL, Fryer, Gas, Floor Model, Full Pot

SKU #: PH155 w/ DIGITAL
Description
Elevate Your Culinary Creations with the Frymaster PH155 Gas Floor Model Fryer. Designed for commercial restaurant use, this high-efficiency fryer boasts a 50 lb. capacity, perfect for handling large volumes of food. Its open frypot design ensures even heat distribution, resulting in perfectly cooked dishes every time. The automatic melt cycle and boil-out temperature control make maintenance a breeze, while the electronic ignition and center-mounted RTD ensure precise temperature control. The fryer also includes a compensating temperature probe for accurate readings. With its stainless steel frypot, door, and cabinet, as well as the included rack-type basket support, basket hanger, and twin baskets, this fryer is built to withstand the demands of a busy kitchen. With 80,000 BTUs of power, this NSF and ENERGY STAR certified fryer is both efficient and reliable. Elevate your restaurant's frying capabilities with the Frymaster PH155 Gas Floor Model Fryer.
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Specifications
Capacity
50 lb. capacity
BTU
80000 BTU
Style
floor model
Product Type
fryer, full pot
Power Type
gas
Safety and Compliance
NSF, ENERGY STAR
Design
open frypot design
Material
stainless steel
Additional Information

Serving Cincinnati, Dayton, Louisville & Lexington with Turnkey Restaurant Design Solutions

Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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