| Gas Inlet Size | 0.75 Inch |
| Plate Thickness | 1.0 Inch |
| Number of Controls | 2 |
| Number of Burners | 2 |
| Cooking Area Plate Depth | 20.0 Inch |
| Minimum Temperature | 200.0 Fahrenheit |
| Area (in) | 24 Inch X 32.68 Inch X 15.75 Inch |
| Width | 24.0 Inch |
| Maximum Temperature | 575.0 Fahrenheit |
| BTU | 60000.0 BTU |
| Features | adjustable legs |
| Safety and Compliance | cETLus, ETLus |
| Design | countertop, indoor |
| Power Type | gas |
| Product Type | griddle |
| Durability and Resistance | heavy-duty |
| Control Type | knob control, manual |
| Gas Type | Natural Gas |
| Finish Material | Polished Steel |
| Shape | rectangular |
| Material | stainless steel |
Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.
