Imperial Range, IABF-72, Charbroiler, Gas, Floor Model

SKU #: IABF-72
Description
Cook with confidence and flair using the Imperial IABF-72 Gas Floor Model Charbroiler. This high-quality charbroiler is designed to meet the demands of a commercial restaurant kitchen. With its 72" size and 12 stainless steel burners, it provides ample cooking space and powerful heat output of 240,000 BTU. The slanted, 3-position cast iron top grate allows for versatile cooking options. The open cabinet base provides convenient storage for utensils and other cooking essentials. Cleaning is a breeze with the full-width grease gutter and removable grease can. Made with durable stainless steel construction, this charbroiler is built to last. It is cETLus, ETL, and NSF certified, ensuring its safety and reliability. Upgrade your restaurant kitchen with the Imperial IABF-72 Gas Floor Model Charbroiler and elevate your cooking game.
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Specifications
Number of Burners
12 burners
BTU
240000 BTU
Features
cetlus etl nsf
Safety and Compliance
cETLus, ETL, NSF
Product Type
charbroiler
Power Type
gas
Material
stainless steel
Number of Burners
12 burners
BTU
240000 BTU
Features
cetlus etl nsf
Safety and Compliance
cETLus, ETL, NSF
Product Type
charbroiler
Power Type
gas
Material
stainless steel
Additional Information

Serving Cincinnati, Dayton, Louisville & Lexington with Turnkey Restaurant Design Solutions

Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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