Imperial Range, IFSSP275T, Fryer, Gas, Multiple Battery

SKU #: IFSSP275T
Description
Cook with confidence and flair using the Imperial, IFSSP275T Fryer. This gas-powered, floor model fryer is perfect for commercial restaurant use. With its two battery system, each with a 75lb. capacity, you can easily fry large quantities of food to meet the demands of your hungry customers. The built-in space saver filter system ensures that your oil stays clean and fresh, while the 5.5 GPM roller pump guarantees efficient filtration. The electronic thermostat allows for precise temperature control, ensuring that your food is cooked to perfection every time. The stainless steel frypot, front, and sides not only provide durability but also make cleaning a breeze. With casters for easy mobility and a compact design, this fryer is a versatile addition to any kitchen. Trust in the Imperial, IFSSP275T Fryer to deliver exceptional performance and reliability for your restaurant.
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Specifications
Horsepower
1/3 HP
Voltage
120v
BTU
350000 BTU
Flow Rate
5.5 GPM
Amps
6.8 amps
Capacity
75lb. capacity
Safety and Compliance
CE, NSF, CSA Star, CSA Flame, CSA
Temperature Control
electronic thermostat
Style
floor model, built in
Product Type
fryer
Power Type
gas
Material
stainless steel
Additional Information

Serving Cincinnati, Dayton, Louisville & Lexington with Turnkey Restaurant Design Solutions

Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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