Imperial Range, IFSSP675-OP-T, Fryer, Gas, Multiple Battery

SKU #: IFSSP675-OP-T
Description
Discover kitchen perfection with the Imperial, IFSSP675-OP-T Fryer, Gas, Multiple Battery. This floor model fryer is designed to meet the demands of a busy commercial restaurant. With six battery fryers, each with a 75lb. capacity, you can easily cook large quantities of delicious fried foods to satisfy your customers' cravings. The open pot design and built-in space saver filter system make it convenient to use and maintain. The 5.5 GPM roller pump ensures efficient oil filtration, while the electronic thermostat allows for precise temperature control. The stainless steel frypot, front, and sides not only provide durability but also give the fryer a sleek and professional look. With casters for easy mobility and a 120v/60/1-ph power supply, this fryer is a versatile addition to any commercial kitchen. Trust Imperial for quality and reliability in your restaurant operations.
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Specifications
Horsepower
1/3 HP
BTU
1050000 BTU
Voltage
120v
Flow Rate
5.5 GPM
Amps
6.8 amps
Capacity
75lb. capacity
Safety and Compliance
cETLus, ETL-Sanitation
Temperature Control
electronic thermostat
Style
floor model, built-in
Product Type
fryer
Power Type
gas
Material
stainless steel
Additional Information

Serving Cincinnati, Dayton, Louisville & Lexington with Turnkey Restaurant Design Solutions

Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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