Description

Fuel your restaurant's success with the Manitowoc IYT1900W-261EV Ice Maker. This cube-style ice maker is designed to meet the demands of a busy commercial kitchen. With a production capacity of up to 1930 lb/24 hours, you can be sure that you'll never run out of ice, even during peak hours. The self-contained condenser and water-cooled system ensure efficient operation, while the top utility access ports and front-mounted isolation switch make maintenance and servicing a breeze. The removable front panel and DuraTech exterior make cleaning and upkeep hassle-free. This ice maker produces half-dice size cubes, perfect for a variety of beverages and presentations. NSF and cULus certified, this Manitowoc ice maker guarantees safety and reliability. Upgrade your restaurant's ice production capabilities with the Manitowoc IYT1900W-261EV Ice Maker.

Specifications

Depth	23-1/2"
Height	29-1/2"
Width	48"
Area (in)	48"W x 23-1/2"D x 29-1/2"H
Ice Type	half-dice size, cube-style
Product Type	ice maker
Safety and Compliance	NSF, cULus
Output	production capacity up to 1930 lb/24 hours at 70/50 (1670 lb AHRI certified at 90/70)
Refrigerant Type	R410A
Compressor Style	self-contained
Cooling	water-cooled