Marsal Ovens, SD236 STACKED, Pizza Oven, Deck-Type, Gas

SKU #: SD236 STACKED
Description
Streamline cooking processes using the Marsal Ovens SD236 STACKED Pizza Oven. This deck-type gas oven is designed specifically for commercial restaurant use, offering two stacked baking chambers with a 7" height, 24" width, and 36" depth. Each deck can accommodate up to 18" pies, allowing you to bake multiple pizzas simultaneously. The 1-1/2" thick brick decks ensure even heat distribution, resulting in perfectly cooked crusts every time. With adjustable thermostats ranging from 300 to 650 degrees Fahrenheit, you have precise control over the baking temperature. The stainless steel top, front, doors, and sides not only provide durability but also give the oven a sleek and professional appearance. The aluminized steel interior is easy to clean, saving you time and effort. With 100,000 BTU of power, this oven delivers exceptional performance. Trust in the Marsal Ovens SD236 STACKED Pizza Oven to enhance your restaurant's pizza-making capabilities.
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Specifications
BTU
100000 BTU
Thickness
1-1/2"
Legs
adjustable legs
Oven Type
deck-type
Power Type
gas
Features
Made in USA
Product Type
pizza oven
Material
steel, stainless steel, aluminized steel
Safety and Compliance
UL
Additional Information

Serving Cincinnati, Dayton, Louisville & Lexington with Turnkey Restaurant Design Solutions

Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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