MKLD Furniture , 42-DT-D, Booth

SKU #: 42-DT-D
Description
Introducing the MKLD Furniture, 42-DT-D Booth, a stunning addition to any commercial restaurant. Elevate your venue with beautiful decor and optimize the dining experience for your guests. This booth features a luxurious upholstered diamond tufted back, exuding elegance and sophistication. The upholstered seat ensures utmost comfort, allowing patrons to relax and enjoy their meals. With its double design and dimensions of 48"L x 42"H, this booth provides ample seating space for larger groups, maximizing your restaurant's capacity. Whether it's a casual lunch or a formal dinner, this booth offers a versatile seating option that caters to various dining occasions. Crafted by MKLD Furniture, renowned for their exceptional quality and attention to detail, this booth is built to withstand the demands of a busy restaurant environment. Enhance your establishment's ambiance and create a memorable dining experience with the MKLD Furniture, 42-DT-D Booth.

 

  • Booth
  • double
  • 48"L x 42"H
  • upholstered diamond tufted back
  • upholstered seat
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Specifications
Weight123
Height (in)42
Width (in)48
BrandMKLD Furniture
Restaurant Booths Height40" to 49"
Restaurant Booths Length40" to 49"
Restaurant Booths Sizedouble size
Product TypeRestaurant Booths

Serving Cincinnati, Dayton, Louisville & Lexington with Turnkey Restaurant Design Solutions

Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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