Pitco Frialator, FBG18-SSTC, Fryer, Gas, Floor Model, Full Pot

SKU #: FBG18-SSTC
Description
Cook with precision using the Pitco Frialator FBG18 Gas Floor Model Full Pot Fryer. This high-quality fryer is designed for commercial restaurant use, offering a flat bottom and a generous 18"x24" frying area. With a 42-65 lb. oil capacity, you can easily cook large quantities of delicious fried foods to perfection. The solid state controls allow for precise temperature adjustments, ensuring consistent results every time. The auto melt cycle and boil out mode make cleaning a breeze, while the matchless ignition provides convenient and reliable operation. The marine front edge and stainless steel construction not only enhance durability but also add a sleek and professional look to your kitchen. With a powerful 100000 BTU, this fryer delivers quick and efficient cooking performance. It is CSA Flame, CSA Star, NSF, and CE certified, guaranteeing its safety and quality. Upgrade your restaurant kitchen with the Pitco Frialator FBG18 Gas Floor Model Full Pot Fryer and experience the difference in taste and efficiency.
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Specifications
BTU
100000 BTU
Area (in)
18"x24"
Capacity
42-65 lb. oil capacity
Safety and Compliance
CSA, CSA Flame, CSA Star, NSF, CE
Style
floor model
Product Type
fryer, full pot
Power Type
gas
Material
steel, stainless steel
Additional Information

Serving Cincinnati, Dayton, Louisville & Lexington with Turnkey Restaurant Design Solutions

Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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