Southbend , 4361D-2GR, Range, 36" Restaurant, Gas

SKU #: CS-253827
Description
Ultimate Restaurant Range,gas,36",(2) non-clog burners,standard grates,(1) 24" griddle right,standing pilot,(1) standard oven with battery spark ignition,includes (1) rack,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,159000 BTU,cCSAus,CSA Flame,CSA Star,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)
Optimize your kitchen efficiency with the Southbend, 4361D-2GR, Range, 36" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With two non-clog burners and a 24" griddle on the right, you have the flexibility to cook a variety of dishes simultaneously. The standing pilot ensures quick and reliable ignition, while the standard oven with battery spark ignition provides even heat distribution for perfect baking results. The stainless steel construction of the front, sides, shelf, and adjustable legs not only adds durability but also makes cleaning a breeze. With a powerful 159,000 BTU output, this range delivers exceptional cooking performance. It is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring safety and quality. Upgrade your restaurant kitchen with the Southbend, 4361D-2GR, Range, 36" Restaurant, Gas and experience enhanced productivity and culinary excellence.
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Specifications
Height (in)
44
Depth (in)
48
Width (in)
58
Weight
660
Range Number of Burners
2 burners
Range Legs
adjustable
Range Number of Racks
1 rack
Range Power Type
gas
Range Material
stainless steel
Range BTU
150,001 to 225,000 BTU
Range Safety and Compliance
NSF, CSA Star, CSA Flame, cCSAus
Product Type
Range
Additional Information
southbend-4361d-2gr-range-36-restaurant-gas-specsheet-241225s3e14s.pdf southbend-4361d-2gr-range-36-restaurant-gas-specsheet-241225s3e14s.pdf
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Serving Cincinnati, Dayton, Louisville & Lexington with Turnkey Restaurant Design Solutions

Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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