Southbend , 4363A-2CL, Range, 36" Restaurant, Gas

SKU #: 4363A-2CL
Description
Enhance your commercial kitchen with the Southbend, 4363A-2CL, Range, 36" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With two star/saut burners and standard grates, you can easily cook multiple dishes at once. The 24" charbroiler on the left side adds versatility to your menu, allowing you to grill delicious steaks, burgers, and more. The standing pilot ensures quick and reliable ignition, while the convection oven with battery spark ignition provides even heat distribution for perfect baking results. The oven includes three racks, giving you plenty of space to cook multiple dishes simultaneously. The stainless steel construction of the front, sides, shelf, and legs ensures durability and easy cleaning. With a powerful 162000 BTU, this range is CSA and NSF certified, making it a reliable and safe choice for your commercial restaurant. Upgrade your kitchen with the Southbend, 4363A-2CL, Range, 36" Restaurant, Gas.

 

  • Ultimate Restaurant Range
  • gas
  • 36"
  • (2) star/saut burners
  • standard grates
  • (1) 24" charbroiler left
  • standing pilot
  • (1) convection oven with battery spark ignition
  • includes (3) racks
  • 22-1/2" flue riser with shelf
  • stainless steel front
  • sides
  • shelf & 6" adjustable legs
  • 162000 BTU
  • CSA
  • NSF (Note: Qualifies for Southbends Service First Program
  • see Service First document for details)
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Specifications
Height (in)44
Depth (in)48
Width (in)58
Weight660
BrandSouthbend
Range Legsadjustable
Range BTU150,001 to 225,000 BTU
Range Number of Racks3 racks
Range Power Typegas
Range Materialstainless steel
Range Safety and ComplianceNSF
Product TypeRange
Additional Information

Serving Cincinnati, Dayton, Louisville & Lexington with Turnkey Restaurant Design Solutions

Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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