Southbend , 4364A-2TL, Range, 36" Restaurant, Gas

SKU #: CS-253870
Description
Ultimate Restaurant Range,gas,36",(1) star/saut burner front,(1) non-clog burner,standard grates,(1) 24" griddle left,thermostatic controls,standing pilot,(1) convection oven with battery spark ignition,includes (3) racks,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,146000 BTU,cCSAus,CSA Flame,CSA Star,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)
Empower your kitchen staff with the Southbend, 4364A-2TL, Range, 36" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its powerful 146,000 BTU gas burners, including a star/saut burner and a non-clog burner, your chefs will have the heat they need to cook a variety of dishes to perfection. The 24" griddle on the left side provides a versatile cooking surface for pancakes, burgers, and more. The thermostatic controls ensure precise temperature control, while the standing pilot and battery spark ignition make it easy to start up the range. The convection oven, complete with three racks, allows for efficient baking and roasting. Made with a stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. Trust Southbend to deliver high-quality equipment for your restaurant's kitchen.
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Specifications
Weight1075
Depth (in)48
Width (in)69
Height (in)74
BrandSouthbend
Range BTU100,001 to 150,000 BTU
Range Legsadjustable
Range Number of Racks3 racks
Range Power Typegas
Range Materialstainless steel
Range Control Typethermostatic
Range Safety and ComplianceNSF
Range Number of Burners1 burner
Product TypeRange
Additional Information
southbend-4364a-2tl-range-36-restaurant-gas-specsheet-241225ehl0zx.pdf southbend-4364a-2tl-range-36-restaurant-gas-specsheet-241225ehl0zx.pdf
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Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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