Southbend , 436A-3T, Range, 36" Restaurant, Gas

SKU #: 436A-3T
Description
Mobilize your kitchen with the Southbend, 436A-3T, Range, 36" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With a 36" griddle and thermostatic controls, you have precise control over your cooking surface, ensuring consistent results every time. The standing pilot and battery spark ignition make it easy to start up the range, while the convection oven with battery spark ignition provides even heat distribution for perfect baking. The oven includes three racks, allowing you to cook multiple dishes at once. The stainless steel front, sides, shelf, and adjustable legs not only provide durability but also give your kitchen a sleek and professional look. With a powerful 96,000 BTU, this range is ready to handle any cooking task. It is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring its safety and quality. Mobilize your kitchen with the Southbend, 436A-3T, Range, 36" Restaurant, Gas and experience the difference it can make in your restaurant.

 

  • Ultimate Restaurant Range
  • gas
  • 36" griddle
  • thermostatic controls
  • standing pilot
  • (1) convection oven with battery spark ignition
  • includes (3) racks
  • 22-1/2" flue riser with shelf
  • stainless steel front
  • sides
  • shelf & 6" adjustable legs
  • 96000 BTU
  • cCSAus
  • CSA Flame
  • CSA Star
  • NSF (Note: Qualifies for Southbends Service First Program
  • see Service First document for details)
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Specifications
Height (in)44
Depth (in)48
Width (in)58
Weight660
BrandSouthbend
Range Legsadjustable
Range Number of Racks3 racks
Range Power Typegas
Range Materialstainless steel
Range Control Typethermostatic
Range BTU50,001 to 100,000 BTU
Range Safety and ComplianceNSF
Product TypeRange
Additional Information

Serving Cincinnati, Dayton, Louisville & Lexington with Turnkey Restaurant Design Solutions

Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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