Southbend , P32C-171, Broiler, Deck-Type, Gas

SKU #: CS-255051
Description
Platinum Heavy Duty Broiler,gas,32",single deck,infrared burners,cabinet base,warming oven,stainless steel front,sides & 6" adjustable legs,104000 BTU,CSA,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)
Cook with precision using the Southbend P32C-171 Broiler, Deck-Type, Gas. This platinum heavy-duty broiler is designed to meet the demands of a commercial restaurant kitchen. With its infrared burners and single deck, this broiler ensures even and efficient cooking every time. The cabinet base provides ample storage space for your cooking essentials, while the stainless steel front and sides give it a sleek and professional look. The 6" adjustable legs allow for easy customization to fit your kitchen setup. With a powerful 104,000 BTU, this broiler can handle high-volume cooking with ease. It is CSA and NSF certified, guaranteeing its quality and safety. Plus, it qualifies for Southbend's Service First Program, ensuring reliable support and maintenance. Upgrade your restaurant kitchen with the Southbend P32C-171 Broiler, Deck-Type, Gas and experience precision cooking like never before.
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Specifications
Width (in)45.5
Depth (in)55
Height (in)83
Weight900
BrandSouthbend
Broiler BTU100,001 to 150,000 BTU
Broiler Safety and ComplianceCSA
Broiler Power Typegas
Broiler Durability and Resistanceheavy duty
Broiler Featuresinfrared
Broiler Number of Deckssingle deck
Broiler Materialstainless steel
Product TypeBroiler
Additional Information
southbend-p32c-171-broiler-deck-type-gas-specsheet-241225rv5l86.pdf southbend-p32c-171-broiler-deck-type-gas-specsheet-241225rv5l86.pdf
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Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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