Southbend , SB35S, FRYERS

SKU #: CS-255349
Description
Economy Fryer,gas,floor model,35-40 lb. capacity,thermostatic controls,standing pilot,includes: (2) wire mesh baskets,tube rack,drain extension & removable basket hanger,stainless steel tank,door & front,6" adjustable legs,90000 BTU,CSA,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)
Unleash gastronomic brilliance with the Southbend SB35S Fryer. Designed for commercial restaurant use, this floor model fryer is a game-changer in the kitchen. With a 35-40 lb. capacity, it can handle high-volume frying with ease. The thermostatic controls ensure precise temperature regulation, while the standing pilot allows for quick and easy ignition. The fryer comes complete with two wire mesh baskets, a tube rack, drain extension, and a removable basket hanger, providing convenience and versatility. Made with a stainless steel tank, door, and front, this fryer is built to withstand the demands of a busy kitchen. The 6" adjustable legs ensure stability and easy cleaning. With a powerful 90000 BTU, this fryer delivers exceptional performance. CSA and NSF certified, it meets the highest standards of safety and sanitation. Elevate your culinary creations with the Southbend SB35S Fryer.
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Specifications
Width (in)15.13
Weight161
Depth (in)30.28
Height (in)47.28
BrandSouthbend
Product TypeOther
Additional Information
southbend-sb35s-fryers-specsheet-241225cr0uiv.pdf southbend-sb35s-fryers-specsheet-241225cr0uiv.pdf
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Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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