Turbo Air , EST-36-15-N6-V, Refrigerated Counter, Mega Top Sandwich / Salad Unit

SKU #: EST-36-15-N6-V
Description
Take your kitchen to the next level with the Turbo Air EST-36-15-N6-V Refrigerated Counter, Mega Top Sandwich/Salad Unit. This two-section unit is designed to meet the demands of a busy commercial restaurant. With its 36-3/8" width and 9.5 cu. ft. capacity, it provides ample space for storing and preparing ingredients. The unit features two solid doors and two adjustable PE coated wire shelves, allowing for easy organization and access to your supplies. The 15 1/6 size x 4" deep pan capacity ensures that you have plenty of room for all your salad and sandwich ingredients. The unit also comes with a 9-1/2" deep cutting board with a side rail, making food preparation a breeze. With its insulated aluminum interior sides, stainless steel back and floor, and rear-mount self-contained compressor, this unit is built to last. It operates on R-600a Hydrocarbon refrigerant and has a 1/5 HP compressor, ensuring efficient and reliable performance. Upgrade your kitchen with the Turbo Air EST-36-15-N6-V Refrigerated Counter, Mega Top Sandwich/Salad Unit.

 

  • E-line Sandwich/Salad Mega Top Unit
  • two section
  • 36-3/8"W
  • 9.5 cu. ft.
  • (2) solid doors
  • (2) adjustable PE coated wire shelves
  • (15) 1/6 size x 4" deep pan capacity
  • (1) hood
  • cold air compartment
  • 9-1/2" deep cutting board with side rail
  • insulated
  • aluminum interior sides with stainless steel back & floor
  • aluminum exterior (galvanized steel back & bottom)
  • rear-mount self-contained compressor
  • R-600a Hydrocarbon refrigerant
  • 1/5 HP
  • 115v/60/1-ph
  • 2.9 amps
  • NEMA 5-15P
  • cETLus
  • ETL-Sanitation
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Specifications
Weight242
BrandTurbo Air
Product TypeOther

Serving Cincinnati, Dayton, Louisville & Lexington with Turnkey Restaurant Design Solutions

Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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