Vulcan , EV60SS-5HT240, Range, 60" Restaurant, Electric

SKU #: EV60SS-5HT240
Description
Unleash your kitchen's potential with the Vulcan EV60SS-5HT240 Range, a powerful and versatile addition to any commercial restaurant. This electric restaurant range features five hot tops with thermostatic controls, allowing you to easily adjust the temperature for precise cooking. The range also includes a standard oven and an oversized oven, providing ample space for all your culinary creations. With its stainless steel front and sides, single-deck high shelf, and 6" legs, this range is not only durable but also easy to clean and maintain. The 240v power supply ensures efficient and consistent performance, while the sleek design adds a touch of sophistication to your kitchen. Whether you're saut ing, simmering, or baking, the Vulcan EV60SS-5HT240 Range is the perfect companion for your restaurant's busy kitchen.

 

  • Restaurant Range
  • electric
  • 60"
  • (5) hot tops
  • thermostatic controls
  • (1) standard & (1) oversized oven
  • stainless steel front
  • sides
  • single-deck high shelf & 6" legs
  • 240v
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Specifications
Depth (in)34.66
Height (in)58
Width (in)60
Weight750
BrandVulcan
Range Power Typeelectric
Range Voltage121 to 240V
Range Materialstainless steel
Range Control Typethermostatic
Product TypeRange
Additional Information

Serving Cincinnati, Dayton, Louisville & Lexington with Turnkey Restaurant Design Solutions

Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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