Vulcan , VIR1SF, Broiler, Deck-Type, Gas

SKU #: CS-275629
Description
V Series Deck-Broiler,Heavy Duty range match,Gas,single-deck infrared burners,25-1/2" x 24-1/2 cooking grid,spring balanced,5 position grip,standard oven base,stainless steel front,top front ledge & sides,6" stainless steel legs,1-1/4" front gas manifold,150000 BTU,NSF,CSA Star,CSA Flame
Maximize your food service potential with the Vulcan VIR1SF Broiler. This heavy-duty, gas-powered deck-type broiler is designed to meet the demands of a commercial restaurant. With its single-deck infrared burners and a spacious 25-1/2" x 24-1/2" cooking grid, you can easily cook large quantities of food to perfection. The spring-balanced design and 5-position grip allow for easy adjustment and control while cooking. The standard oven base provides additional cooking options, making this broiler a versatile addition to any kitchen. Made with a stainless steel front, top front ledge, and sides, this broiler is not only durable but also easy to clean. The 6" stainless steel legs ensure stability and allow for easy cleaning underneath. With a 150,000 BTU output, this broiler delivers powerful performance, ensuring quick and efficient cooking. NSF, CSA Star, and CSA Flame certifications guarantee its quality and safety. Upgrade your restaurant's cooking capabilities with the Vulcan VIR1SF Broiler.
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Specifications
Width (in)36
Depth (in)42.63
Weight675
Height (in)77.13
BrandVulcan
Broiler BTU100,001 to 150,000 BTU
Broiler Power Typegas
Broiler Durability and Resistanceheavy duty
Broiler Featuresinfrared
Broiler Materialstainless steel
Broiler Safety and ComplianceNSF
Product TypeBroiler
Additional Information
vulcan-vir1sf-broiler-deck-type-gas-specsheet-241225sp9nie.pdf vulcan-vir1sf-broiler-deck-type-gas-specsheet-241225sp9nie.pdf
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Serving Cincinnati, Dayton, Louisville & Lexington with Turnkey Restaurant Design Solutions

Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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