Vulcan , VIR2, Broiler, Deck-Type, Gas

SKU #: VIR2
Description
Master the art of cooking with the Vulcan VIR2 Broiler. This heavy-duty, gas-powered deck-type broiler is designed to meet the demands of a commercial restaurant kitchen. With its double-deck infrared burners and two 25-1/2" x 24-1/2" cooking grids, you can easily cook a large volume of food quickly and efficiently. The spring-balanced, 5-position grip allows for easy adjustment and control, ensuring that your dishes are cooked to perfection every time. The stainless steel front, top, and sides not only give this broiler a sleek and professional look, but also make it durable and easy to clean. With a 1" rear gas manifold with regulator and 200,000 BTU, this broiler delivers powerful and consistent heat for optimal cooking results. NSF, CSA Star, and CSA Flame certified, the Vulcan VIR2 Broiler is a reliable and high-quality addition to any commercial kitchen.

 

  • V Series Deck-Broiler
  • Heavy Duty range match
  • Gas
  • double-deck infrared burners
  • (2) 25-1/2" x 24-1/2 cooking grids
  • spring balanced
  • 5 position grip
  • stainless steel front
  • top & sides
  • 6" stainless steel legs
  • 1" rear gas manifold with regulator
  • 200000 BTU
  • NSF
  • CSA Star
  • CSA Flame
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Specifications
Weight1100
Width (in)36
Depth (in)42.63
Height (in)74
BrandVulcan
Broiler Power Typegas
Broiler Durability and Resistanceheavy duty
Broiler Featuresinfrared
Broiler Materialstainless steel
Broiler BTU150,001 to 225,000 BTU
Broiler Number of Burners2 burners
Broiler Number of Decksdouble deck
Broiler Safety and ComplianceNSF
Product TypeBroiler
Additional Information

Serving Cincinnati, Dayton, Louisville & Lexington with Turnkey Restaurant Design Solutions

Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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