Vulcan , VTEC48, Charbroiler, Gas, Countertop

SKU #: CS-276098
Description
IRX Infrared Charbroiler,gas,countertop,47-1/2",(4) 22000 BTU burner,manual control,piezo ignition,crumb tray,stainless steel cooking grids,sides,control panel,top trim,removable heat shield & backsplash,4" adjustable legs,88000 BTU,CSA,NSF
Enhance the heart of your restaurant with the Vulcan VTEC48 Gas Countertop Charbroiler. This high-quality charbroiler from Vulcan is designed to meet the demands of a busy commercial kitchen. With its four 22,000 BTU burners, manual control, and piezo ignition, you can easily achieve the perfect level of heat for grilling steaks, burgers, and more. The stainless steel cooking grids, sides, control panel, top trim, and removable heat shield and backsplash make cleaning a breeze, ensuring that your kitchen stays clean and sanitary. The 4" adjustable legs allow for easy installation and leveling on any countertop. With a powerful 88,000 BTU output, this charbroiler delivers consistent and efficient performance, helping you to serve delicious grilled dishes to your customers in no time. Trust Vulcan to provide you with the reliable equipment you need to succeed in the restaurant industry.
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Specifications
Height (in)16.38
Weight264
Depth (in)35.13
Width (in)47.38
BrandVulcan
Charbroiler BTU50,001 to 100,000 BTU
Charbroiler Stylecountertop
Charbroiler Control Typemanual controls
Charbroiler Materialstainless steel
Charbroiler Number of Burners4 burners
Charbroiler Legsadjustable
Charbroiler Power Typegas
Charbroiler Safety and ComplianceNSF
Product TypeCharbroiler
Additional Information
vulcan-vtec48-charbroiler-gas-countertop-specsheet-241225giq16o.pdf vulcan-vtec48-charbroiler-gas-countertop-specsheet-241225giq16o.pdf
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Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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