Arctic Air , ARCB36, Equipment Stand, Refrigerated Base

SKU #: CS-400039
Description
Refrigerated Chef Base,38"W,(2) drawers,marine edge top,side mounted self-contained refrigeration,front breathing,electronic thermostat with external LED display,stainless steel front,sides and top,(4) 5 " casters (2 locking),R290 Hydrocarbon refrigerant,1/3 HP,115v/60/1-ph,6.0 amps,cord,NEMA 5-15P,cETLus,ETL-Sanitation
Introducing the Arctic Air ARCB36 Equipment Stand, Refrigerated Base, a refrigeration solution designed to elevate your commercial restaurant's efficiency and performance. With its marine edge top and two spacious drawers, this refrigerated chef base provides ample storage space for your ingredients, ensuring easy access and organization during busy service hours. The front-breathing, self-contained refrigeration system guarantees optimal cooling performance, while the electronic thermostat with an external LED display allows for precise temperature control. Crafted with a stainless steel front, sides, and top, this unit is not only durable but also easy to clean, maintaining a hygienic environment. Equipped with four 5" casters, including two locking ones, this base offers mobility and stability. Powered by a 1/3 HP motor and utilizing R290 Hydrocarbon refrigerant, this unit is energy-efficient and environmentally friendly. Upgrade your kitchen with the Arctic Air ARCB36 and experience refrigeration excellence in action.
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Specifications
Weight 230
Height (in) 26
Depth (in) 32
Width (in) 38
Brand Arctic Air
Equipment Stand Refrigerated Base Number of Drawers 1-3
Equipment Stand Refrigerated Base Features cETLus, ETL-Sanitation
Equipment Stand Refrigerated Base Subcategory cooler
Equipment Stand Refrigerated Base Access Type drawers
Equipment Stand Refrigerated Base Compressor Style front breathing
Equipment Stand Refrigerated Base Width 38"
Product Type Equipment Stand Refrigerated Base
Additional Information
arctic-air-arcb36-equipment-stand-refrigerated-base-specsheet-241225m0xdef.pdf arctic-air-arcb36-equipment-stand-refrigerated-base-specsheet-241225m0xdef.pdf
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Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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