Blodgett, 981-966, Oven, Deck-Type, Gas

SKU #: CS-168235
Description
Oven,deck-type,gas,42"W x 32"D deck interiors,two-section,consisting of (2) 7" & (1) 16-1/4" baking compartments,(FTDO) 200-500F mechanical thermostat,counter-balanced doors with heavy chrome handle,angle iron frame,steel deck,crown angle trim,aluminized steel interior,stainless steel top,front,sides and back,7" stainless steel adjustable legs,100000 BTU,cETLus,NSF,CE
Minimum order quantity: 1 Item
Elevate your dining experience with the Blodgett 981-966 Oven. This deck-type gas oven is designed to meet the demands of a commercial restaurant setting. With two-sections consisting of two 7" and one 16-1/4" baking compartments, you can easily cook multiple dishes simultaneously. The oven features a mechanical thermostat with a temperature range of 200-500F, allowing you to achieve precise cooking results. The counter-balanced doors with heavy chrome handles ensure easy access and durability. The angle iron frame and steel deck provide stability and longevity, while the aluminized steel interior and stainless steel top, front, sides, and back offer easy cleaning and a sleek appearance. The oven is equipped with 7" stainless steel adjustable legs for convenient installation. With a powerful 100000 BTU, this Blodgett oven is cETLus, NSF, and CE certified, guaranteeing its quality and safety. Upgrade your kitchen with the Blodgett 981-966 Oven and deliver exceptional culinary creations to your customers.
?
Specifications
Weight
1345
Height (in)
37
Width (in)
46.5
Depth (in)
65
Deck Oven Width
37" to 48"
Deck Oven Legs
adjustable
Deck Oven Temperature Control
mechanical thermostat
Deck Oven Color
metallics
Deck Oven Material
stainless steel, aluminized steel, iron
Deck Oven Compartments
1 compartment
Deck Oven Power Type
gas
Deck Oven Depth
25" to 35"
Deck Oven BTU
50,001 to 100,000 BTU
Deck Oven Safety and Compliance
NSF, CE, cETLus
Product Type
Deck Oven
Additional Information
blodgett-981-966-oven-deck-type-gas-specsheet-241225gsvwur.pdf blodgett-981-966-oven-deck-type-gas-specsheet-241225gsvwur.pdf
Customers Also Viewed
Blodgett , 901 SINGLE, Oven, Deck-Type, Gas
Blodgett , 901 SINGLE, Oven, Deck-Type, Gas
Blodgett , 961 SINGLE, Oven, Deck-Type, Gas
Blodgett , 961 SINGLE, Oven, Deck-Type, Gas
Blodgett , 901 BASE, Oven, Deck-Type, Gas
Blodgett , 901 BASE, Oven, Deck-Type, Gas
Blodgett , 966 DOUBLE, Oven, Deck-Type, Gas
Blodgett , 966 DOUBLE, Oven, Deck-Type, Gas

Serving Cincinnati, Dayton, Louisville & Lexington with Turnkey Restaurant Design Solutions

Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

Have a Question?

Send us a message and someone from our sales team will reach out to assist you.

Contact Us