Blodgett , DFG100 DOUBLE, Convection Oven, Gas

SKU #: CS-168242
Description
Convection Oven,gas,double-deck,standard depth,capacity (5) 18" x 26" pans per compartment,(SSD) solid state digital controls,2-speed fans,interior light,simultaneous operated doors with glass,stainless steel front,sides & top,6" stainless steel legs,flue connector,(2) 1/2 HP,55000 BTU each,cETL,NSF,CE
Maximize your food service potential with the Blodgett DFG100 DOUBLE Convection Oven. This gas-powered, double-deck oven is designed to meet the demands of a busy commercial restaurant. With a standard depth and the capacity to hold up to five 18" x 26" pans per compartment, this oven allows you to cook large quantities of food efficiently. The solid state digital controls and two-speed fans ensure precise temperature control and even heat distribution, resulting in perfectly cooked dishes every time. The simultaneous operation of the doors with glass allows you to easily monitor the cooking process without losing heat. Made with stainless steel front, sides, and top, this oven is not only durable but also easy to clean. The 6" stainless steel legs provide stability and the flue connector ensures proper ventilation. With two 1/2 HP motors and a total of 55,000 BTU, this oven delivers powerful performance. Trust Blodgett, a reputable vendor in the industry, and invest in the Blodgett DFG100 DOUBLE Convection Oven to elevate your restaurant's cooking capabilities.
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Specifications
Weight
1296
Width (in)
38.25
Depth (in)
43.12
Height (in)
70.62
Convection Oven Capacity
5 to 10 pans
Convection Oven Safety and Compliance
CE, NSF
Convection Oven Legs
stainless steel
Convection Oven Material
stainless steel, glass
Convection Oven Depth
standard depth
Convection Oven Horsepower
under 1 HP
Convection Oven BTU
50,001 to 100,000 BTU
Convection Oven Control Type
digital controls
Convection Oven Number of Decks
double deck
Convection Oven Power Type
gas
Product Type
Convection Oven
Additional Information

Serving Cincinnati, Dayton, Louisville & Lexington with Turnkey Restaurant Design Solutions

Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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