Blodgett , DFG100ES BASE, Convection Oven, Gas

SKU #: DFG100ES BASE
Description
Cooking at its finest with the Blodgett DFG100ES BASE Convection Oven, Gas. This single-deck oven is designed to meet the demands of a busy commercial restaurant kitchen. With a capacity of 5 18" x 26" pans, you can easily cook large quantities of food to perfection. The solid state digital controls allow for precise temperature and time settings, ensuring consistent results every time. The 2-speed fan and interior light help distribute heat evenly and provide visibility while cooking. The simultaneous operated doors with glass not only make it easy to monitor the cooking process but also add a touch of elegance to your kitchen. Made with stainless steel front, sides, and top, this oven is not only durable but also easy to clean. With a powerful 3/4 HP motor and 45000 BTU, this oven is both CSA and NSF certified, guaranteeing its safety and quality. Additionally, it is ENERGY STAR certified, making it an energy-efficient choice for your restaurant. Elevate your cooking experience with the Blodgett DFG100ES BASE Convection Oven, Gas.

 

  • Convection Oven
  • gas
  • (base oven only) single-deck
  • standard depth
  • capacity (5) 18" x 26" pans
  • (SSD) solid state digital controls
  • 2-speed fan
  • interior light
  • simultaneous operated doors with glass
  • stainless steel front
  • sides & top
  • 3/4 HP
  • 45000 BTU
  • CSA
  • NSF
  • CE
  • ENERGY STAR
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Specifications
Height (in)37.5
Width (in)43.5
Weight550
Depth (in)57.75
BrandBlodgett
Convection Oven Capacity5 to 10 pans
Convection Oven Number of Deckssingle deck
Convection Oven Materialstainless steel
Convection Oven Depthstandard depth
Convection Oven Horsepowerunder 1 HP
Convection Oven BTU20,001 to 50,000 BTU
Convection Oven Power Typegas
Convection Oven Safety and ComplianceNSF
Additional Information

Serving Cincinnati, Dayton, Louisville & Lexington with Turnkey Restaurant Design Solutions

Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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