Frymaster, FPRE217 w/ DIGITAL, Fryer, Electric, Multiple Battery

SKU #: FPRE217 w/ DIGITAL
Description
Empower Your Culinary Journey with the Frymaster FPRE217 Electric Multiple Battery Fryer. Designed for commercial restaurant use, this fryer is a game-changer in the kitchen. With its hi-efficiency and built-in filtration system, you can achieve consistent and delicious results every time. The open frypot design allows for easy cleaning and maintenance, while the automatic melt cycle ensures quick and efficient operation. The temperature probe and boil out temperature control guarantee precise cooking, while the stainless steel frypots, doors, and cabinets provide durability and longevity. This fryer comes with a rack-type basket support, basket hanger, and twin baskets, making it perfect for high-volume frying. With its ENERGY STAR and Enerlogic certifications, you can save on energy costs while reducing your carbon footprint. Upgrade your restaurant's frying capabilities with the Frymaster FPRE217 Electric Multiple Battery Fryer.
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Specifications
Wattage
17 kW
Capacity
50 lb. capacity
Temperature Control
boil out temperature control
Style
built-in
Safety and Compliance
cULus, NSF, ENERGY STAR
Power Type
electric
Product Type
fryer
Material
stainless steel
Additional Information

Serving Cincinnati, Dayton, Louisville & Lexington with Turnkey Restaurant Design Solutions

Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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