Imperial Range, IFSCB575E, Fryer, Electric, Multiple Battery

SKU #: IFSCB575E
Description
Invest in superior quality with the Imperial, IFSCB575E Fryer, Electric, Multiple Battery. This floor model fryer is designed to meet the demands of a busy commercial restaurant. With its (5) battery configuration and 75lb. capacity each, you can efficiently fry large quantities of food to keep up with customer demand. The immersed elements and built-in filter system ensure consistent and high-quality frying results every time. The dump station and 5.5 GPM roller pump make it easy to dispose of used oil and maintain cleanliness in your kitchen. The snap action thermostat allows for precise temperature control, while the stainless steel frypot, front, and sides ensure durability and easy cleaning. With its included food warmer, dump pan, joiner strips, and filter starter kit, this fryer provides everything you need for efficient frying operations. Invest in the Imperial, IFSCB575E Fryer, Electric, Multiple Battery and elevate your restaurant's frying capabilities.
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Specifications
Horsepower
1/3 HP
Flow Rate
5.5 GPM
Capacity
75lb. capacity
Features
built-in filter
Safety and Compliance
cETLus, CSA Flame, CSA Star, CSA-Sanitation, CE
Power Type
electric
Style
floor model, built-in
Product Type
fryer
Material
stainless steel
Additional Information

Serving Cincinnati, Dayton, Louisville & Lexington with Turnkey Restaurant Design Solutions

Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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