Southbend, P32C-171_LP, Broiler, Deck-Type, Gas

SKU #: P32C-171_LP
Description
Cook with precision using the Southbend P32C-171 Broiler, Deck-Type, Gas. This platinum heavy-duty broiler is designed to meet the demands of a commercial restaurant kitchen. With its infrared burners and single deck, this broiler ensures even and efficient cooking every time. The cabinet base provides ample storage space for your cooking essentials, while the stainless steel front and sides give it a sleek and professional look. The 6" adjustable legs allow for easy customization to fit your kitchen setup. With a powerful 104,000 BTU, this broiler can handle high-volume cooking with ease. It is CSA and NSF certified, guaranteeing its quality and safety. Plus, it qualifies for Southbend's Service First Program, ensuring reliable support and maintenance. Upgrade your restaurant kitchen with the Southbend P32C-171 Broiler, Deck-Type, Gas and experience precision cooking like never before.
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Specifications
BTU
104000 BTU
Product Type
broiler
Safety and Compliance
csa
Power Type
gas
Durability and Resistance
heavy duty
Features
infrared
Number of Decks
single deck
Material
stainless steel
Additional Information

Serving Cincinnati, Dayton, Louisville & Lexington with Turnkey Restaurant Design Solutions

Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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