Vulcan , 72SC-6B36GT, Range, 72" Restaurant, Gas

SKU #: CS-276049
Description
Endurance Restaurant Range,gas,72",(6) 30000 BTU burners with lift-off burner heads,(1) 36" x 7/8" thick griddle,thermostatic controls,4" wide front grease trough,(1) standard oven (left),(1) convection oven (right),stainless steel front,sides,backriser & high shelf,fully-welded chassis,6" adjustable legs,310000 BTU,CSA Flame,CSA Star,NSF
Fuel your passion for cooking with the Vulcan 72SC-6B36GT Range. This Endurance Restaurant Range is designed to meet the demands of a busy commercial kitchen. With six 30,000 BTU burners and lift-off burner heads, you have the power and precision to cook multiple dishes simultaneously. The 36" x 7/8" thick griddle with thermostatic controls allows you to achieve the perfect sear on steaks, burgers, and more. The 4" wide front grease trough ensures easy cleanup, while the stainless steel construction guarantees durability and longevity. This range also features a standard oven on the left and a convection oven on the right, providing versatility for baking and roasting. With a fully-welded chassis and adjustable legs, this range is built to withstand the rigors of a commercial kitchen. CSA Flame, CSA Star, and NSF certifications ensure safety and compliance. Upgrade your restaurant kitchen with the Vulcan 72SC-6B36GT Range and experience the difference in performance and reliability.
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Specifications
Weight 1150
Depth (in) 34
Height (in) 58
Width (in) 72
Brand Vulcan
Range Legs adjustable
Range Thickness under 1"
Range Width under 12"
Range Power Type gas
Range Material stainless steel
Range Control Type thermostatic
Range Number of Burners 6 burners
Range Safety and Compliance NSF, CSA Star, CSA Flame
Range BTU 20,001 to 50,000 BTU, 300,001 BTU and Above
Product Type Range
Additional Information
vulcan-72sc-6b36gt-range-72-restaurant-gas-specsheet-241225vro0o2.pdf vulcan-72sc-6b36gt-range-72-restaurant-gas-specsheet-241225vro0o2.pdf
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Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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