Blodgett , BCT62E, Combi Oven, Electric

SKU #: CS-566190
Description
Combi Oven Steamer,electric,boiler,(5) 18" x 26" full size sheet pan or (10) 12" x 20" full size hotel pan capacity,touch screen controls,multiple cooking modes,stores up to 500 recipes,reversible 9-speed fan,external temperature probe,USB port,HACCP,automated CombiWash,semi-automatic deliming system,glass door with mounted drip tray,31-1/2" tall stand with runners & adjustable feet,stainless steel exterior & interior,cETLus,ETL-Sanitation,CE
Master your restaurant's kitchen with the Blodgett BCT62E Combi Oven, Electric. This versatile and efficient oven is designed to meet the demands of a commercial restaurant setting. With a capacity to hold (5) 18" x 26" full-size sheet pans or (10) 12" x 20" full-size hotel pans, you can easily prepare large quantities of food. The touch screen controls and multiple cooking modes allow for precise and customizable cooking, while the ability to store up to 500 recipes ensures consistency in your menu offerings. The reversible 9-speed fan ensures even heat distribution, and the external temperature probe allows for accurate monitoring. The oven also features a USB port for easy recipe transfer and HACCP compliance. Cleaning is a breeze with the automated CombiWash and semi-automatic deliming system. The stainless steel exterior and interior ensure durability and easy maintenance. Elevate your restaurant's cooking capabilities with the Blodgett BCT62E Combi Oven, Electric.
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Specifications
Weight550
BrandBlodgett
Combi Steamer Capacity10 to 15 pans
Combi Steamer Door Typeglass
Combi Steamer Materialstainless steel
Combi Steamer Heighttall
Combi Steamer Control Typetouch screen controls
Combi Steamer Power Typeelectric
Combi Steamer Safety and ComplianceCE
Product TypeCombi Steamer
Additional Information
blodgett-bct62e-combi-oven-electric-specsheet-241225lqdt1j.pdf blodgett-bct62e-combi-oven-electric-specsheet-241225lqdt1j.pdf
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Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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