Blodgett, BLCT-6-6E, Combi Oven, Electric

SKU #: CS-566201
Description
Combi Oven Steamer,electric,boilerless,mini-size,BLCT-6E stacked on BLCT-6E,(5) 12" x 20" full size hotel pan capacity per oven,touch screen controls,multiple cooking modes,stores up to 500 recipes,reversible 9-speed fan,external temperature probe,USB port,HACCP,automated CombiWash,glass door,(2) piece rack system,stainless steel exterior & interior,adjustable feet,cETLus,ETL-Sanitation,CE
Minimum order quantity: 1 Item
Master the art of flavor with the Blodgett BLCT-6-6E Combi Oven. This electric, boilerless mini-size oven is perfect for commercial restaurant use. With its stacked design, you can maximize your cooking capacity without sacrificing valuable kitchen space. Each oven can hold up to five 12" x 20" full-size hotel pans, allowing you to cook large quantities of food at once. The touch screen controls make it easy to navigate through the multiple cooking modes and store up to 500 recipes. The reversible 9-speed fan ensures even cooking and the external temperature probe provides accurate readings. The automated CombiWash feature makes cleaning a breeze, while the glass door allows you to monitor your dishes without opening the oven. Made with a stainless steel exterior and interior, this oven is built to withstand the demands of a busy restaurant kitchen. Upgrade your culinary game with the Blodgett BLCT-6-6E Combi Oven.
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Specifications
Width (in)
24.75
Depth (in)
40.62
Weight
496
Height (in)
73.75
Combi Steamer Design
boilerless
Combi Steamer Door Type
glass
Combi Steamer Size
mini size
Combi Steamer Material
stainless steel
Combi Steamer Control Type
touch screen controls
Combi Steamer Capacity
5 to 10 pans
Combi Steamer Power Type
electric
Combi Steamer Safety and Compliance
cETLus, CE, ETL-sanitation
Product Type
Combi Steamer
Additional Information
blodgett-blct-6-6e-combi-oven-electric-specsheet-241225ahiuog.pdf blodgett-blct-6-6e-combi-oven-electric-specsheet-241225ahiuog.pdf
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