Blodgett , BCT62G, Combi Oven

SKU #: CS-566159
Description
With a 2.56" vertical space the 62 series holds twelve (12) 60mm gn 1/1 pans or six (6) 18" x 26" sheet pans. With a 3.35" vertical space the 62 series holds ten (10) hotel pans (12"x20"x2.5") or five (5) 18" x 26" sheet pans. Unique ability to combine form and function beauty and functionality effortlessly blends together. Appealing streamlined design with unmatched functionality. Reach perfection every time and with every meal. Stack two ovens,so you can gain maximum flexibility. Combinations are available in electric and gas oven models in sizes 1/1 GN and 2/1 GN. Choose from boilerless or boiler based models depending on your heavy steaming needs.
Fuel your restaurant's success with the Blodgett BCT62G Combi Oven. This versatile oven from Blodgett combines form and function effortlessly, offering a streamlined design with unmatched functionality. Whether you're baking, roasting, steaming, or grilling, this oven will help you reach perfection every time and with every meal. The BCT62G has a 2.56" vertical space that can hold twelve 60mm GN 1/1 pans or six 18" x 26" sheet pans. Need more space? No problem. With a 3.35" vertical space, it can hold ten hotel pans (12"x20"x2.5") or five 18" x 26" sheet pans. This flexibility allows you to cook large quantities of food efficiently, making it ideal for busy commercial restaurant kitchens. Stack two ovens to maximize your flexibility and productivity. The BCT62G is available in both electric and gas oven models, and you can choose between boilerless or boiler-based models depending on your heavy steaming needs. Invest in the Blodgett BCT62G Combi Oven and experience the perfect blend of beauty and functionality in your restaurant kitchen.
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Specifications
Weight617
BrandBlodgett
Combi Steamer Capacity10 to 15 pans
Combi Steamer Designboilerless
Combi Steamer Power Typeelectric
Product TypeCombi Steamer
Additional Information
blodgett-bct62g-combi-oven-specsheet-241225mygs9e.pdf blodgett-bct62g-combi-oven-specsheet-241225mygs9e.pdf
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Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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