Turbo Air , TSA-2-L1, Sink, (2) Two Compartment

SKU #: CS-264027
Description
Sink,2-compartment,with 18" left-hand drainboard,18" front-to-back x 18" wide sink compartments,11" deep bowls,11"H backsplash,18/304 stainless steel bowls,galvanized gussets & tubular legs with adjustable ABS feet,NSF
Take your kitchen to the next level with the Turbo Air TSA-2-L1 Sink, (2) Two Compartment. This high-quality sink is designed to meet the demands of a busy commercial restaurant. With its 18" left-hand drainboard and 18/304 stainless steel bowls, this sink provides ample space for washing and rinsing dishes. The 11" deep bowls are perfect for accommodating large pots and pans, while the 11"H backsplash helps to keep your walls clean and protected. The galvanized gussets and tubular legs with adjustable ABS feet ensure stability and durability, even in a fast-paced kitchen environment. NSF certified, this sink meets the highest standards of sanitation and hygiene. Upgrade your kitchen with the Turbo Air TSA-2-L1 Sink, (2) Two Compartment and experience the convenience and efficiency it brings to your restaurant operations.
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Specifications
Depth (in)24
Height (in)44.5
Width (in)57
Weight65
BrandTurbo Air
Product TypeOther
Additional Information
turbo-air-tsa-2-l1-sink-2-two-compartment-specsheet-241225d8m0rf.pdf turbo-air-tsa-2-l1-sink-2-two-compartment-specsheet-241225d8m0rf.pdf
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Chrisco Restaurant Design & Supply proudly serves the Greater Cincinnati and Dayton, OH regions, as well as Louisville and Lexington, KY. Our local restaurant design services include everything from commercial kitchen project management to sourcing commercial bar equipment and restaurant furniture. Whether you’re renovating an existing space or building a new establishment, our commitment to quality, competitive pricing, and hands-on support has made us the go-to restaurant equipment company for clients throughout Ohio and Kentucky. Contact us today to see how our turnkey restaurant design solutions and comprehensive equipment offerings can support your foodservice success.

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